Join me at The Barn Restaurant and Bar for the 5th Annual Brew at The Barn, where Master Home Brewers and Vintners in South Central Wisconsin share their Labor of Love. A BBQ Competition will take place in conjunction with the homebrew, wine, and soda served. Spend a perfect summer afternoon on the party deck under the majestic willow trees, at The Barn. All profits are donated to the Wisconsin Multiple Sclerosis Society-enjoy great beer, wine, soda, and BBQ for an even greater cause!
The fun begins at 1 p.m., and lasts until 5 p.m. Similar to past Brew at The Barn, members of DUFF (Dells United Frequent Fermenters) and the Sauk Bluff-Hoppers will be on site sharing not only their fantastic brews, but information and tips on how to begin making your own-production, serving, sharing, and getting the maximum enjoyment from your finished product. There will also be some independent brewers from the Madison/Milwaukee area that will be sharing their creations as well.
This event is open to literally anyone that enjoys making their own beer, wine, soda and BBQ sauce-if you would like to enter your labor of love in this-not-at-all-serious competition, please let me know so I can reserve your place on the deck! There is no entry fee, and always room for one more!
~The Barn Restaurant and Bar-over 300 different kinds of beer (!!!), and a complete menu with everything from appetizers to incredible home made desserts. Located at S5566 St. Rd. 123, overlooking the Baraboo Bluffs near the North Shore of Devils Lake. Find The Barn on Face Book.